Sunday, October 19, 2014

Chapter 11: Almond biscotti

Remember when the Queen passed by this very cute and dainty cafe in Laupasat? That's that first time the Queen tried a biscotti and she liked it. Since then she promised to recreate that biscuit if given the time. Today is the day.  Biscotti, is a coffee biscuit that's twice baked. The Queen need not search high and low for the ingredients as most of them are already available in her kitchen. Recipe here

The helpers with Sugar hard at work. 

This is the batter sitting in the baking dish waiting to be popped into the oven. 

The finish product is still sitting in the oven for the first part of the baking. After that it'll need to sit in the fridge for at least 3 hours so stay tuned for updates! ^_^

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